Flavoured makhanas have become one of India’s most popular healthy snacking options, offering a balance of taste, nutrition and convenience. EAT Anytime’s collection of flavoured makhanas stands out in this rapidly growing market, combining roasted fox nuts with creative, bold seasonings. As more consumers search for healthier alternatives

Indian cuisine is incomplete without its wide variety of traditional sweets and desserts. Among them, Basundi holds a special place, particularly in Maharashtra and Gujarat, where it is considered a festive delight. Known for its rich, creamy texture and balanced sweetness, Basundi is often enjoyed during celebrations, religious occasions, and fami

In today’s fast-paced world, the demand for convenient yet healthy snacking options is growing rapidly. EAT Anytime has answered that call with a diverse and thoughtfully curated snack collection that caters to both health-conscious individuals and flavor seekers. Their snacks are crafted to provide nourishment without compromising taste, offerin

Bottle gourd, also known as lauki, doodhi, or calabash, is a nutrient-dense vegetable widely consumed across India and other parts of the world. Known for its high water content and numerous health benefits, bottle gourd has earned a prominent place in Ayurvedic medicine and modern wellness practices. Among the many ways to consume this humble vege

Add a burst of freshness and authentic flavor to your everyday meals with Daishik’s Green Chutney—a vibrant and aromatic blend made for those who love their food with a little extra zing. Whether you're pairing it with crispy snacks or hearty meals, this chutney brings a taste of South Indian tradition right to your table. A Symphony of Auth